Wedding Cake Pop Up Card
Remember this design from Lesson 20?
I'm slaving away to make a somewhat larger wedding version. For the sides of the cake I'm usings a paper with a fine rib (Corduroy by The Paper Company) and for the tops a shiny embossed paper (Embossed Swirl by The Pape Company). I need to place the silk flowers just right so they don't interfere with the center fold line.
Posts
Comments
You may borrow content from this blog for personal use only.
You may copy, display or republish within the limits of Fair Use: up to 10% of text and no more than 2 images from any one post. Permission to use larger amounts of text or images may be obtained by contacting the blog owner.
Any copy, display, or published work, including work created from patterns, templates, photographs or other content on the blog must include a link to http://extremecards.blogspot.com and must credit Extreme Cards and Papercrafting.
You may not sell any content as your own or include it in any compilation unless permission is specifically granted.
You may not use any content, including templates and patterns, to create items for sale. Some exceptions may be granted for charity use. Please contact blog owner.
This work is licensed under a Creative Commons Attribution-Noncommercial-No Derivative Works 3.0 United States License.
4 comments:
Wow I can not wait to see this project finished. Good luck and thanks for sharing.
Debbie/Phx AZ
Amazing! This is going to be incredible! I love the texture. Pure ultimate genius! :O)
Can u plz add the instructions as how to make straight line chocolate cake..Culd fiure it out..
Shikha, Practice some easier samples from this site:
http://www.origami-resource-center.com/designing-origamic-architecture.html
Post a Comment